Analysis Of the Effects of Food and Beverage Service Policies and Procedures in India.

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Mr. Ajinkya Pandirkar, Mr. Ravi Ranjan

Abstract

It is generally accepted that the hospitality business, which encompasses housing, catering, transportation, tourist attractions, entertainment, etc., may play a significant role in a country's overall economic prosperity. One of the most lucrative and popular industries, the food and beverage service industry is essential to the success of any destination. It's no secret that the hospitality industry relies heavily on the food and beverage industry to thrive. Sales of food and drinks to visitors are a major source of income and profit for hotels. Therefore, hotels may gain an advantage over their rivals by implementing new strategies for serving food and drinks to their customers. As a result, the purpose of this research is to shed light on the myriad of elements that influence food and drink service in the hotels of India that served as case studies.

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